Slow Cooker Lasagna

slow cooker
A large electric pot used for cooking food, esp. stews, very slowly
Am electric duck oven or casserole used to cook stews and soups slowly. Also known as a crock pot.
A countertop electrical cooking appliance that cooks food with low, steady, moist heat. It consists of a lidded round or oval cooking pot made of glazed ceramic or porcelain, surrounded by a housing, usually metal, containing a thermostatically controlled electric heating element.
A slow cooker, Crock-Pot (a US trademark that is often used generically), or Slo-Cooker (a UK trade mark that is often used generically) is a countertop electrical cooking appliance that maintains a relatively low temperature compared to other cooking methods (such as baking, boiling, and frying

lasagna
A baked Italian dish consisting of this cooked and layered with meat or vegetables, cheese, and tomato sauce
Lasagna is a classic Italian pasta casserole dish which consists of alternate layers of pasta, cheese, a sauce, and often other ingredients. As with many Italian dishes, significant regional variations exist.
baked dish of layers of lasagna pasta with sauce and cheese and meat or vegetables
Pasta in the form of wide strips
very wide flat strips of pasta