Gluten Free Spritz Cookies

spritz cookies
A Swedish almond flavored butter cookie, named for the German word spritzen, meaning ‘to squirt,’ and are pressed from a cookie press or piped from a pastry bag. Spritz cookies are often baked at Christmas time. See recipe for Spritz Cookies.

gluten free
a product is classified as Gluten free if it carries an appropriate mark, symbol or declaration to that effect (including if a pack is labelled as being suitable for coeliacs).
A gluten-free diet is a diet completely free of ingredients derived from gluten-containing cereals: wheat (including kamut and spelt), barley, rye, Malts and triticale, as well as the use of gluten as a food additive in the form of a flavoring, stabilizing or thickening agent.
There is not wheat, rye, barley or oat gluten present in the product. Products are randomly tested to ensure that there is no contamination of gluten from other sources.