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Bread for the World Institute provides policy analysis on hunger and strategies to end it. The Institute educates its advocacy network, opinion leaders, policy makers and the public about hunger in the United States and abroad.
Building Local Food Programs on College Campus includes current information on why and how to focus on local and sustainable food on and around campus.
Brings you into the food security movement, a movement that shows how our food system is connected, how our food grows, how it’s processed, who grows it, what we eat, where it comes from, who goes hungry and why.
A unique solution to food insecurity and the environmental impact of contemporary agriculture, vertical farming puts edible crops into tall buildings in urban settings - an idea that was sparked by a professor and his students.
